Product 01
Fresh Microgreens Production
Our microgreens project focuses on producing fresh, high-quality microgreens in a controlled indoor environment.
Product Status:
Active / Pilot Production & Development
The production process is designed to provide consistent and stable growing conditions for different varieties while maintaining product freshness, appearance, texture, and quality.
The production system uses growing trays, coco-based growing media, controlled lighting, ventilation, temperature monitoring, and organized harvesting and packaging procedures.
Products are primarily developed for restaurants, hotels, food-service businesses, specialty grocery stores, and other professional customers.
Standard retail and sample packaging can be prepared in approximately 50 g formats, while larger packaging formats can also be provided for commercial and food-service customers.
Our current and planned microgreen varieties include:
Our production trials also allow us to continuously evaluate:
- Seed varieties
- Growing density
- Lighting conditions
- Harvest timing
- Packaging
- Germination performance
- Growing media
- Irrigation methods
- Product yield
- Refrigerated shelf life